Ingredients

190 g oatmeal
1 liter of water
Optional: Juice of half a lemon
Unlock the Power of Homemade Oat Yogurt - A Delicious and Nutritious Alternative! Yogurt has a neutral taste, so you can add anything you like to it.

Instructions

1.First, soak the oatmeal in water for an hour.
2.Then mix and pour it into a blender.
3.After whipping, strain through a sieve and cheesecloth.
4.Squeeze through gauze.
5.The remaining cake can be used to make cookies.
6.Pour into a saucepan and simmer over low heat, stirring constantly until the mixture thickens.
7. Then add lemon juice, if desired, or apple cider vinegar.
8.Ready !

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