Indulge in the delectable world of homemade donuts with a twist in this delightful recipe book. With a perfect blend of zesty lemon zest, creamy kefir, and a touch of sweetness, these donuts offer a unique flavor experience that will tantalize your taste buds.

| 300 g flour | |
| 85 g sugar | |
| 1 tsp baking powder | |
| 450 ml kefir (sour milk) | |
| 1 tsp vanillin | |
| Zest of 2 lemons | |
| Oil for frying |
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