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Ingredients

300 g flour
85 g sugar
1 tsp baking powder
450 ml kefir (sour milk)
1 tsp vanillin
Zest of 2 lemons
Oil for frying
Follow the simple steps to create these mouthwatering treats, from preparing the dough to frying them to golden perfection. Whether you're a seasoned baker or a novice in the kitchen, this recipe is sure to impress and satisfy your cravings for a sweet and sour delight. Sprinkle with powdered sugar for the perfect finishing touch and enjoy the heavenly goodness of these Lemon Zest Kefir Donuts.

Indulge in the delectable world of homemade donuts with a twist in this delightful recipe book. With a perfect blend of zesty lemon zest, creamy kefir, and a touch of sweetness, these donuts offer a unique flavor experience that will tantalize your taste buds.

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