Are you tired of store-bought cookies that lack that homemade touch? Look no further than our irresistible Coconut and Oat Cookie recipe!Don’t settle for mass-produced cookies when you can create something truly special at home. Whip up a batch of our Coconut and Oat Cookies today and experience the difference homemade can make!

| 240 g coconut pulp | |
| 175 g oat pulp | |
| 80 g oatmeal | |
| 60 grams cane sugar | |
| 1 heaped tbsp cornstarch | |
| 160 ml water |
Turn your leftover plant milk pulp into a delectable treat the whole family will love.
| 1. | After making plant milk, collect the remaining pulp and mix in a bowl. |
| 2. | Add cane sugar, starch and baking powder to it. You need to mix thoroughly so that there are no lumps left. |
| 3. | Then add water and knead the dough. |
| 4. | Using a spoon, place cookies on a baking sheet. It is better to cover the baking sheet with baking paper. |
| 5. | Place the cookies in the oven for 50 - 60 minutes at 180 degrees. |
| 6. | Ready ! |
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